Outback Steakhouse does not have a dedicated gluten-free kitchen, but they do offer an Outback Steakhouse Gluten Free Menu with a variety of options. All of Outback’s gluten-free menu items are prepared in a separate area of the kitchen to minimize the risk of cross-contamination.
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Outback Steakhouse Gluten Free
Here are some of the gluten-free options available at Outback Steakhouse:
- Appetizers: Kookaburra Wings, Bushman ‘Shrooms, Gold Coast Coconut Shrimp, Fried Chicken Tenders, Bloomin’ Onion
- Salads: Caesar Salad, Garden Salad, Side Salad (all without croutons)
- Entrees: Grilled Chicken Caesar Salad, Victoria’s Filet Mignon, Alice Springs Chicken, Grilled Salmon, Grilled Shrimp Scampi, Outback’s Gluten-Free Pasta
- Side Dishes: Steamed Broccoli, Mashed Potatoes, Coleslaw, Grilled Asparagus, Sweet Potato, Rice Pilaf
- Desserts: Thunder From Down Under Chocolate Cake
Outback also has a variety of gluten-free beers and wines available.
When ordering at Outback, be sure to let your server know that you are gluten-free. They can help you choose the best options for your meal and answer any questions you may have.
Here are some additional tips for dining gluten-free at Outback Steakhouse:
- Be sure to read the menu carefully and ask your server about any ingredients that you are unsure of.
- Avoid sauces and dressings that contain gluten.
- If you are ordering a steak, be sure to ask for it to be cooked without butter or margarine.
- If you are ordering pasta, be sure to ask for the gluten-free pasta option.
- Be sure to check the dessert menu for gluten-free options.
Outback Steakhouse Gluten Free Menu
Category | Gluten-Free Menu Items |
Appetizers | – Boomerang Cheese |
– No Rules Parmesan Pasta | |
– Kookaburra Wings | |
Soups and Salads | – Signature Side Salad |
– Caesar Salad (without croutons) | |
– House Salad (without croutons) | |
– Blue Cheese Pecan Chopped Salad | |
– Homemade Potato Soup | |
– Clam Chowder | |
Steak and Ribs | – Victoria’s Filet |
– Outback Center-Cut Sirloin | |
– New York Strip | |
– Ribeye Steak | |
– Baby Back Ribs (without sauce) | |
Seafood | – Lobster Tails |
– Grilled Shrimp | |
– Atlantic Salmon | |
– Mahi Mahi | |
– Tilapia | |
– Ahi Tuna | |
– Lobster and Mushroom Topping | |
– Garlic Butter Topping (for any fish) | |
Chicken | – Alice Springs Chicken |
– Grilled Chicken on the Barbie | |
– Chicken on the Barbie (without sauce) | |
Sides | – Fresh Seasonal Mixed Veggies |
– Dressed Baked Potato | |
– Sweet Potato (without honey butter) | |
– Homestyle Mashed Potatoes | |
– Grilled Asparagus | |
Desserts | – Flourless Chocolate Torte |
– Seasonal Fresh Fruit Sundae | |
Beverages | – Non-Alcoholic Beverages |
– Gluten-Free Beer (if available) |
Q: Does Outback Steakhouse have a gluten free Menu?
Yes, Outback Steakhouse does have a gluten-free menu. The menu includes a variety of options, including appetizers, salads, entrees, side dishes, and desserts. All of the gluten-free menu items are prepared in a separate area of the kitchen to minimize the risk of cross-contamination.